Mocha Chip Cookies
A crowd-pleasing, flavorful recipe for mocha chip cookies to change up regular chocolate chip cookies and get your coffee and cookie in one package!
Servings: 42
Calories: 138kcal
Ingredients
- 2 tablespoons hot water
- 1/4 cup instant coffee granules or 2 tablespoons if using instant espresso powder
- 1 cup butter softened
- 3/4 cup brown sugar
- 1/2 cup white sugar
- 2 eggs
- 1 teaspoon vanilla
- 2⅔ cups flour
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips
Instructions
- Heat oven to 350 degrees.
- Dissolve the instant coffee in the hot water in a small measuring cup; set aside.
- In the bowl of a mixer, cream the butter and sugars together. Add the eggs, vanilla, and dissolved coffee and mix well.
- Add the flour, soda, and salt and continue mixing. Stir in the chocolate chips.
- Drop by tablespoons onto greased cookie sheets 2-3 inches apart.
- Bake for 8 to 8-1/2 minutes (do not overbake) and let cool on cookie sheet a minute or two before removing to a wire rack to cool completely.
Nutrition
Serving: 1cookie | Calories: 138kcal | Carbohydrates: 18g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 21mg | Sodium: 96mg | Potassium: 18mg | Fiber: 1g | Sugar: 12g | Vitamin A: 166IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg