Perfect Honey Mustard Dressing & Marinade
A homemade honey mustard dressing recipe that you can make at home easily with just 6 ingredients and 5 minutes – it’s perfect for salads, dipping and marinades.
Servings: 1 1/2 cups
Calories: 69kcal
Ingredients
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1 clove garlic minced
- 2 tablespoons lemon juice
- 1/3 cup rice vinegar or apple cider vinegar
- 3/4 cup olive oil
- 1/4 teaspoon salt or to taste
Instructions
- Combine all the ingredients except the olive oil and salt in a blender (or food processor). Blend until mixed, about 30 seconds.
- With the motor running, add the olive oil in a slow stream, blending until the dressing is smooth and creamy.
- Taste and add salt if desired.
Notes
This dressing also makes a good marinade for pork and chicken before grilling (a nice change from regular BBQ sauce) and a dipping sauce for chicken.
Nutrition
Serving: 1tablespoon | Calories: 69kcal | Carbohydrates: 3.1g | Protein: 0.1g | Fat: 6.4g | Saturated Fat: 0.9g | Sodium: 53mg | Fiber: 0.1g | Sugar: 3g
