No Bake Granola Energy Bites (+ Lots of Variations)
These no bake granola energy bites are quick to make with simple pantry ingredients and lots of variations for afternoon snacks, picnics, and road trips.
1 1/2cupgranola*preferably easy homemade granola - large chunks broken up
1/4cupground flaxseed or almond flour,optional but helps to hold the balls together and adds more nutrition
1/4cupadd-ins of choice: mini chocolate chips, chopped dried fruit, or chopped nuts
Choice of toppings: sesame seeds, hemp seeds, sunflower seeds, ground nuts or dried coconut
Instructions
Mix nut butter, honey, and vanilla in a medium-sized bowl.
Add granola, flaxseed meal, and add-ins. Mix well until everything is coated evenly.
Refrigerate for about 15 minutes, then shape into balls with a small cookie scoop (about a tablespoon in size). (TIP: I often shape right away without refrigerating and just deal with the slightly sticky balls when shaping.)
After shaping each ball, roll it in the coating of your choice.**
Store the bites in an airtight container in the refrigerator.
Notes
*You can use rolled oats if you don't have granola, but the texture and flavor will be slightly different.**While you could leave the balls plain, the coating adds a bit more nutrition and, more importantly, makes them less sticky when eating and transporting.Flavor Variations:
Chocolate Chip Almond: Use the 1/4 cup mini chocolate chips pictured here with almond butter.
Almond Maple: substitute pure maple syrup for the honey and add 1/3 cup of dried cranberries or chopped cherries or chopped nuts.
Chocolate Chip-Peanut Butter: Use peanut butter with 1/4 cup mini chocolate chips and roll them in finely chopped peanuts.
Cranberry-Sunbutter: Use sunflower seed butter (I've heard Trader Joe's is the best) and cranberries. Roll them in whole or chopped sunflower seeds.