The Secret to Perfectly Sliced Homemade Bread

I have to apologize to you in advance: I’m sorry I haven’t shared this tip for perfectly sliced homemade bread before now. It is so easy and results in such nice cuts that I should have written this tip years ago. Better late than never, though, so I’m mending my non-sharing ways and fully disclosing my secret today.

Slicing bread-serrated knife:: An Oregon Cottage

For many years, this is how I sliced my homemade bread – with a serrated bread knife. I know what you’re thinking looking at this photo – what’s the big deal? Looks good to me! And it is fine – it’s just not theĀ best. The crumb is rough, an edge is torn, and I struggled to get evenly sliced pieces.

Then I helped in the kitchen at my kid’s summer camp one year and they used this to cut all their bread:

 

black-decker electric knife

Black & Decker Electric Knife on Amazon

And not just any bread, but warm, crusty bread – the kind that usually collapses into a smooshed mess if you try to cut it warm. Can I just say revelation? Our bread world was transformed. Well, at least the cutting part.

I pulled out my cheap, basic electric knifeĀ that I used once or twice a year (and that I actually bought originally to cut foam with, ha!) and tried it. Yes, it made cutting crusty artisan bread a breeze – warm or cool – and created slices of sandwich bread like this:

Slicing sandwich bread-electric knife:: An Oregon Cottage

Smooth crumb and perfect edges, and an electric knife goes a long way to helping me cut even slices (though a bread slicing guide should probably be on my wish-list). Just in case you think I’m overstating my case for perfection, here are the slices side by side:

Bread-serrated-vs-electric-knives :: An Oregon Cottage

Ahh, now you see it, don’t you? Electric knife + homemade bread = perfect slices.

Now go pull out your electric knife (or put it on your wish list – the cheapest one is fine), make some easy bread and give it a try. I don’t think you’ll go back to a plain serrated knife, except when you’re too lazy to plug in the electric knife. Not that I ever am lazy like that.

 

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26 Comments

  1. Thanks Jami. I have an old electric knife but, may buy this one.Just wondering if that knife would work on an adjustable slicer.

    1. What is an adjustable slicer, Nancy? Is that the plastic guides you put the loaf in to get even slices? If so, I think it should still work, just stay away from the plastic parts. šŸ™‚