Podcast Ep. 32: Are Kitchen Gadgets Worth It?

Have you ever seen a new kitchen gadget and thought it looked cool? Some have actually stood the test of time and some have failed big-time. In this episode we're talking about the kitchen gadgets and small appliances that are worth taking up storage space and spending $$ for. The bottom line for us is that it has to do something really useful or replace one of the more standard small appliances. Jami shares the whys and hows to freezing your garden produce (without a gadget!) and Brian discusses health sharing ministries as an alternative to high insurance rates. And much more, of course.

You can download this episode from iTunes, Google Play, Stitcher, and TuneIn Radio – or listen to it below right on your computer! Then use this page to check out any links, notes, or photos we talked about in the episode. Note: If you’re reading in a feed reader, you might have to click through to the post to see the player.

Some links in this article are affiliate links and if you click on them I will receive a small commission at no cost to you.

Are Some Kitchen Gadgets Worth It?

This is what started the "great seal-a-meal debate" - using a simple straw to remove air from a baggie before freezing unblanched green beans. Here's what a Seal-A-Meal (aka, vacuum sealer) looks like if you don't know, and here's an article from way-back-when where I first shared my straw seal method.

Here's a link to more information on the Juicero fiasco - definitely a gadget that makes me sorry for the people who bought it.

The Kitchen Gadgets We Like

Links to the kitchen gadgets we use and feel are totally worth it:

Immersion (or hand-held) Blender. Use all.the.time for recipes like the Homemade Tomato Soup shown above. Also for Cheesy Cauliflower Soup, preserving recipes like Roasted Tomato Sauce for the Freezer - and so much more.

French Fry Cutter. Brian's "As Seen On TV" gadget that cracked me up - but that he loves. And well, I love the result, since I'm pro small, crispy fries. (Note: it does take some muscle, but he cuts whole potatoes with it fine. If you want something that takes less pressure, look at this one.)

Keurig Coffee Maker. Oh how we rolled our eyes at these - until we found the refillable baskets and kissed our 20-minute coffee maker goodbye. Hello fresh coffee whenever we want!

Basic Toaster Oven. We had a toaster - why one of these ugly counter ovens? Lots of reasons: multiple pieces of toast at once for dinners, tuna melts, crispy re-heated homemade pizza, and parmesan rice cakes. Goodbye 2-slice, one-hit-wonder toaster.

Electric Knife. This is a maybe - now that I have a really good serrated bread knife, I don't use this quite as much anymore, but it's still the best way to cut warm bread without squishing. And of course for carving meat (and the occasional piece of foam).

Instant Pot vs. Slow Cooker and Rice Cooker. The jury's still out on this one. I think the IP could replace a rice cooker if you have one (I don't), but as I mentioned, I'm keeping my slow cooker.

IP Side Rant: I really could go on and on about the ridiculous recipes being made in the Instant Pot. Yes, you can make them in there, but with the minutes needed to come up to pressure, cook, and release pressure it takes a LOT less time to use a pot on the stove. Or a sheet pan in the oven. Pasta, stir-fry/Asian, seafood, and chicken with vegetables recipes all come to mind. And they taste a lot better when they're not cooked to pieces in an enclosed environment. Please stop with the Instant Pot everything. Sigh. (What is it good for? Any long-cooking meat or recipe, especially things like ribs, roasts, beans, and stews. Yum.)

What's Cooking

When you freeze produce, you have less preparation than canning but still get all of flavor and nutrition. It's really super easy to stock up your freezer with quality, in-season food. And you can use whatever method you  like to remove as much air as possible, ha!

How To Freeze Green Beans Without Blanching

How to Freeze Peppers – Anaheim, Jalapenos, or Sweet

How to Freeze Snap Peas without Blanching {and Snow Peas, too!}

How To Freeze Corn Three Ways: Blanched, Unblanched and Whole

How To Cook and Freeze Dry Beans {aka Cheap Beans}

How To Roast And Freeze Beets {Picture Tutorial}

Freezing Strawberries (and other berries)

This is Really Cool!

Brian's: Healthcare Sharing or Medical Cost Sharing companies saved us more than half of what we were paying for a Marketplace policy (with a $500 deductible vs. $13,000!). We looked into Liberty Healthshare, Medishare, and Samaritan (we went with Liberty).

Jami's: Our Magnolia Marketplace visit, of course! You can read the gardening tips I picked up here and more about the trip on this Good Things List.

Grab some spring inspiration:

Use the form at the bottom of this article to sign up for AOC's weekly newsletter and grab this spring coloring page plus many other free goodies in the subscriber library!

Thanks for listening! If you like this podcast, you can really help us out by telling your friends, subscribing on iTunes, and leaving us a review – that’s how other’s will find us too.

And if you'd like to ask a question or leave an idea for future podcasts you can call (541) 658-0215 to leave a voicemail and we'll talk about it on the air!

For more from An Oregon Cottage, follow on Instagram @AnOregonCottage, Facebook, and Pinterest, and subscribe to the AOC newsletter.

 

Disclosure: affiliate links in this post will earn commission based on sales, but it doesn't change your price. Click here to read my full disclaimer and advertising disclosure.